Thai Tofu Burger

Thai Tofu Burger

Ingredients

1.5 tsp olive oil
1 onion- chopped
½ cup mushrooms
½ cup carrot-grated
6 Tbsp bread crumbs
4 Tbsp ground flaxseed
1 Tbsp peanut butter
250 g tofu
2 Tbsp basil- fresh- chopped
1 Tbsp Soy sauce

Method

Heat oil and add onions and stir till brown
Add vegetables and cook till tender. Leave to cool
In food processor, pulse all remaining ingredients
Form into 8 patties and layer on a baking sheet
Bake for 15 minutes at 180°C
Serve in burger buns

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